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John Rogado Work
2025 -now Director of Food and Beverage @
2023 -2025 Director of Food and Beverage @
2021 -2023 Assistant Director of Food and Beverage @
2020 -2021 Event Sales Manager @
2016 -2020 General Manager "The Bank Brasserie and Bar" @
2016 -2016 Assistant " The Bank" Director @
2014 -2015 Restaurant General Manager @ Sofitel Vienna Stephansdom
2013 -2014 Operations Manager @ ra´mien Group - ShanghaiTan
2012 -2013 Operations Manager @ ra´mien go Wien Mitte
2011 -2011 Food and Beverage Outlets Manager @ Sofitel Philippine Plaza Manila
2010 -2011 Food and Beverage Operations Manager - Preopening @
2008 -2010 Conference and Banqueting Operations Manager @ Le Meridien Vienna
2007 -2008 Private Dining Operations Assistant @
2005 -2007 Conference and Banqueting Operations Supervisor @ Sofitel London St James
2004 -2005 F and B Management Trainee @ Sofitel New York
John Rogado Education
MODUL
2004 (Diploma Course in Hospitality and Tourism Management)
2002-2004
John Rogado Skills
Hotelgewerbe
Hospitality Management
Micros
Hotels
Project Management
Microsoft Office
Gastgewerbe
Food and Beverage
Catering
Microsoft Excel
Pre Opening
Hospitality Industry
Retail
Banking
Restaurants
Hospitality
John Rogado Summary
John Rogado, is currently a Director of Food and Beverage at Park Hyatt Phu Quoc. John Rogado brings experience from previous roles at Park Hyatt Bangkok and Park Hyatt Vienna. John Rogado holds a 2002 - 2004 2004 in Diploma Course in Hospitality and Tourism Management @ MODUL. With a robust skill set that includes Hotelgewerbe, Hospitality Management, Micros, Hotels, Project Management and more. John Rogado has 1 emails and 1 mobile phone numbers on RocketReach.
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