John Prittie's Location
Vancouver, BC, CA
John Prittie's Work
- Food Product Development and Quality Manager @ Aquilini Group
- Senior Flavour Specialist @ Mark Anthony Group
- Manager, Food Applications Group @ Sensient Technologies Corporation
- Manager, Flavour Group @ Sensient Technologies Corporation
John Prittie's Education
- McGill University - Macdonald Campus
B Sc. (Food Science and Agricultural Chemistry)
John Prittie's Skills
- Leadership
- Food
- Hazard Analysis And Critical Control Points Haccp
- Flavors
- Food Industry
- Sensory Evaluation
- Food and Beverage
- Food Microbiology
- Process Improvement
- Food Manufacturing
John Prittie's Summary
John Prittie, based in Vancouver, BC, CA, is currently a Food Product Development and Quality Manager at Aquilini Brands, bringing experience from previous roles at Mark Anthony Group and Sensient Flavors. John Prittie holds a B Sc. in Food Science and Agricultural Chemistry @ McGill University - Macdonald Campus. With a robust skill set that includes Leadership, Food, Hazard Analysis And Critical Control Points Haccp, Flavors, Food Industry and more, John Prittie contributes valuable insights to the industry. John Prittie has 1 email on RocketReach.
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