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John Mink Location
Portland, OR, US
John Mink Work
Executive Sous Chef @ (October 2024 - Present)
Sous Chef @ (May 2023 - May 2024)
Sous Chef @ (August 2022 - April 2023)
Sous Chef @ (May 2020 - August 2022)
Sous Chef @ Alta (October 2019 - March 2020)
Tournant @ (June 2019 - October 2019)
Lead Line Cook @ (December 2017 - June 2019)
Jr. Sous Chef @ (July 2017 - December 2017)
Tournant @ (February 2016 - June 2017)
Tournant @ Carmel's Kitchen & Bar (June 2015 - February 2016)
Cook II @ (June 2014 - June 2015)
John Mink Education
Indiana University of Pennsylvania
Certificate (Baking and Pastry Arts)
2013-2014
Indiana University of Pennsylvania
Certificate (Culinary Arts)
2012-2013
John Mink Skills
Cooking
Food
Catering
Culinary Skills
Menu Development
Recipes
Fine Dining
Restaurants
Food Preparation
Food Safety
Sanitation
Banquets
John Mink Summary
John Mink, based in Portland, OR, US, is currently a Executive Sous Chef at Ringside Steakhouse. John Mink brings experience from previous roles at Del Frisco’s Double Eagle Steak House, Marriott Hotels, Unsukay and Alta. John Mink holds a 2013 - 2014 Certificate in Baking and Pastry Arts @ Indiana University of Pennsylvania. With a robust skill set that includes Cooking, Food, Catering, Culinary Skills, Menu Development and more. John Mink has 2 mobile phone numbers on RocketReach.
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