Bachelor of Science (B.S.) (Hospitality Management- Food and Beverage)
2010
-
2014
Florence Academy of the Arts- Apicius International Hospitality School
(Italian Language and Cuisine)
2013
-
2013
John Meyer Skills
Food
Restaurants
Food & Beverage
Wine
Menu Development
Culinary Skills
Fine Dining
Cooking
Restaurant Management
Hospitality
Catering
Food Service
Inventory Management
Customer Service
John Meyer Summary
John Meyer, based in Columbia, MO, US, is currently a Cook at Les Bourgeois Vineyards. John Meyer brings experience from previous roles at University of Missouri, Bob Evans and Ganzo Restaurant. John Meyer holds a 2010 - 2014 Bachelor of Science (B.S.) in Hospitality Management- Food and Beverage @ University of Missouri-Columbia. With a robust skill set that includes Food, Restaurants, Food & Beverage, Wine, Menu Development and more. John Meyer has 2 emails and 1 mobile phone numbers on RocketReach.
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.