John Logie's Location
Doylestown, PA, US
John Logie's Work
- GM @ Bones Grille
- Beverage Manager @ Firecreek Restaurant
- Beverage Manager @ Cock n Bull Restaurant
- Bar Manager @ Peddler's Village
- Manager @ Peddler's Village
- Bartender and Server @ Black Bull Restaurant
- Bartender @ Carlson Companies Worldwide - TGI Fridays
- Manager @ The Willows Inn
- Cook and bartender and Server @ Bennigan's Worldwide
- Rotating Manager @ Inn Flight Restaurants
John Logie's Education
- Temple University
Bachelor of Science
John Logie's Skills
- Menu Development
- Inventory Management
- Hospitality
- Bartending
- Customer Service
- Food
- PowerPoint
- Wine
- Microsoft Word
- Inventory Control
John Logie's Summary
John Logie, based in Doylestown, PA, US, is currently a GM at Bones Grille, bringing experience from previous roles at Firecreek Restaurant, Cock n Bull Restaurant and Peddler's Village. John Logie holds a Bachelor of Science @ Temple University. With a robust skill set that includes Menu Development, Inventory Management, Hospitality, Bartending, Customer Service and more, John Logie contributes valuable insights to the industry. John Logie has 1 email on RocketReach.
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