2003 -2005 Sysco National Sales Representative @ Yucatan Foods
2001 -2004 Regional sales @ Avomex
John Litton Education
University of Missouri-Columbia
Bachelor of Science Agriculture (Food Science)
1980-1984
John Litton Skills
Presentation Skills
Cooking
Sales Prospecting
Broker Management
Seafood Sales
Sales Management
Salesforce.com
Marketing Strategy
Product Marketing
Project Management
Business Strategy
Business Development
Business Planning
Sales Operations
Product Development
Sales
Grocery
Food Service
Marketing
Leadership
Food
Key Account Management
Retail
FMCG
Customer Service
Brand Development
Consumer Products
Culinary Skills
Direct Sales
Distributors
Forecasting
Frozen Food
Key Account Development
Market Planning
Pricing
Trade Shows
Catering
Distribution Center Operations
Investments
Food Industry
Strategic Planning
Management
Team Building
P&L Management
Negotiation
Purchasing
National Accounts
Public Speaking
Spanish Translation
Food & Beverage
John Litton Summary
John Litton, based in New York, United States, is currently a Regional Sales Manager at The Town Dock. John Litton brings experience from previous roles at Performance Food Group, Sysco Foods Albany, CLJL Food Marketing and Yucatan Foods. John Litton holds a 1980 - 1984 Bachelor of Science Agriculture in Food Science @ University of Missouri-Columbia. With a robust skill set that includes Presentation Skills, Cooking, Sales Prospecting, Broker Management, Seafood Sales and more. John Litton has 2 emails and 1 mobile phone numbers on RocketReach.
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