John Leslie Email & Phone Number
Executive Chef
5 free lookup(s). No credit card required.
If you need more lookups,
subscriptions start at $34 USD/month.
John Leslie Location
- Fort Collins, CO, US
John Leslie Work
- now Executive Chef @ Miami Beach Edition by Marriott
- now Executive Chef @ Harbor Beach Marriott Resort & Spa
- now Director of Food And Beverage @ Hickory Ridge Marriott Conference Hotel
- now Banquet Chef @ Chicago Marriott O’Hare
- 2018 -now Corporate Director Food and Beverage Operations @
- 2018 -now Corporate Director of Food And Beverage @ Greenwood Hospitality Group | Hotel Equities
- 2005 -2018 Executive Chef @ Marriott Corporate Headquarters
- 2005 -2018 Executive Chef @ Marriott International Inc. – Wailea Beach Resort & Spa by Marriott
John Leslie Education
- Marriott International
Foundations of Leadership| Banquet & Event Operations | Traditions of Excellence (Living Our Core Values | Talent Management & Succession Planning | Engaging the Hearts and Minds of Associates | Harassment Prevention & Professional Conduct | Improving Workplace Communications | Positive Associate Relations & Labor Compliance | Norovirus Response & Crisis Management Training.)
- Jean-Georges Management
- Missouri Valley College
Bachelor of Business Administration - BBA (Business Administration and Management, General)
John Leslie Skills
- Food & Beverage
- Culinary Skills
- Menu Engineering
- Banquet Operations
- Pre-opening
- Gourmet
- Recipe Development
- Menu Development
- Menu Costing
- Fine Dining
- Restaurant Management
- Sanitation
- Catering
- Hotel Management
- Wine
- Hospitality Management
- New Restaurant Openings
- Opening Hotels
- Culinary Management
- Food Cost Management
- Labor Control
- Meeting Planning
- Food Cost Analysis
- Revenue Analysis
- F&B Operations
- Convention Services
- Food Service
- Analytical Skills
- Food Service Operations
- Hospitality
- Target Costing
- Catering Sales
- Cost Benefit Analysis
- Yield Management
- F&B Management
- Bartending
- Cost Management
- Planning
- Chef
- Openings
- Company Operations
- Management
- MICROS
John Leslie Summary
- John Leslie, based in Fort Collins, CO, US, is currently a Executive Chef at Miami Beach Edition by Marriott. John Leslie brings experience from previous roles at Harbor Beach Marriott Resort & Spa, Hickory Ridge Marriott Conference Hotel, Chicago Marriott O’Hare and Greenwood Hospitality. John Leslie holds a Foundations of Leadership| Banquet & Event Operations | Traditions of Excellence in Living Our Core Values | Talent Management & Succession Planning | Engaging the Hearts and Minds of Associates | Harassment Prevention & Professional Conduct | Improving Workplace Communications | Positive Associate Relations & Labor Compliance | Norovirus Response & Crisis Management Training. @ Marriott International. With a robust skill set that includes Food & Beverage, Culinary Skills, Menu Engineering, Banquet Operations, Pre-opening and more. John Leslie has 2 emails and 1 mobile phone numbers on RocketReach.
Looking for a different John Leslie?
Find contact details for 700 million professionals.
Others Named John Leslie
John Leslie
CTO
Arlington, VA, US
John Leslie
Technical Lead and Manager, Site Reliability Engineering
Kirkland, WA, US
John Leslie
Packaging Technology Manager
London, England, GB
John Leslie
Executive Chef
Fort Collins, CO, US
John Leslie
Market Medical Executive
Collierville, TN, US
John Leslie
Senior Managing Director
New York, NY, US
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co