John Konicki's Location
Warner Robins, Georgia, United States
John Konicki's Work
John Konicki's Education
Le Cordon Bleu College of Culinary Arts-Atlanta
Associate of Arts (A.A.) ( Culinary Arts/Chef Training, 4.0)
2014 - 2015
University of Alabama
Certification ( Fire Services Administration)
2004 - 2005
University of Rhode Island
Bachelor of Applied Science (B.A.Sc.) ( Natural Sciences)
1979 - 1984
John Konicki's Skills
John Konicki's Summary
John Konicki, based in Warner Robins, Georgia, United States, is currently a Corporate Chef at Sterling Spoon Culinary Management, bringing experience from previous roles at Topgolf, Private Residence, For My Friends Catering and United States Department of Defense. John Konicki holds a 2014 - 2015 Associate of Arts (A.A.) in Culinary Arts/Chef Training, 4.0 @ Le Cordon Bleu College of Culinary Arts-Atlanta. With a robust skill set that includes Menu Development, Recipes, Food Safety, Sanitation, Food and more, John Konicki contributes valuable insights to the industry. John Konicki has 3 emails and 1 mobile phone number on RocketReach.