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John Jacobo Location
Fresno, CA, US
John Jacobo Work
2012 -now Sous Chef w and Nutrition and Dining @
2011 -2012 Food Service Assistant @
John Jacobo Education
Institute of Technology; Clovis, Ca.
Associate of Science (AS), Culinary Arts Professional (Culinary Arts Professional)
2010-2012
Roosevelt High School
Diploma, General Studies (General Studies)
2001-2005
Fresno City College
Radiologic Technology
2014
John Jacobo Skills
Knife Skills
Line Cook Experience
Grill Cook Experience
Culinary Skills
Food Preparation
Sanitation
ServSafe
Food Service
Cooking
Food Safety
Baking
Food Service Sanitation
Serve Safe Certified
Menu Costing
Recipes
Menu Development
Food Service Operations
Catering
Food Quality
Fine Dining
Culinary Management
Recipe Testing
Food
John Jacobo Summary
John Jacobo, based in Fresno, CA, US, is currently a Sous Chef w and Nutrition and Dining at Fresno Heart and Surgical Hospital. John Jacobo brings experience from previous roles at Morrison Healthcare Food Services. John Jacobo holds a 2010 - 2012 Associate of Science (AS), Culinary Arts Professional in Culinary Arts Professional @ Institute of Technology; Clovis, Ca.. With a robust skill set that includes Knife Skills, Line Cook Experience, Grill Cook Experience, Culinary Skills, Food Preparation and more.
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