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John Imbriolo Location
Orlando, FL, US
John Imbriolo Work
Head of Culinary Operations @ (January 2026 - Present)
Director of Culinary @ (January 2021 - Present)
Chief Culinary Officer @ FoodFirst Global Restaurants (January 2018 - February 2020)
Chief Culinary Officer @ (January 2017 - July 2017)
VP Of Culinary @ (April 2013 - December 2016)
Director of Culinary Operations @ (January 2004 - January 2013)
John Imbriolo Education
NYCTC Hotel & Restaurant Management
Associate's degree
1986-1988
John Imbriolo Skills
Sales
Microsoft Word
Team Building
Food
Management
Strategy
Leadership
Customer Service
John Imbriolo Summary
John Imbriolo, based in Orlando, FL, US, is currently a Head of Culinary Operations at Operation BBQ Relief. John Imbriolo brings experience from previous roles at Operation BBQ Relief, FoodFirst Global Restaurants and Day Star Restaurant Group. John Imbriolo holds a 1986 - 1988 Associate's degree @ NYCTC Hotel & Restaurant Management. With a robust skill set that includes Sales, Microsoft Word, Team Building, Food, Management and more. John Imbriolo has 3 emails and 1 mobile phone numbers on RocketReach.
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