John Hohn Email & Phone Number
Executive Chef and Culinary Arts director and instructor @ GAP Ministries
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John Hohn Location
- Tucson, AZ, US
John Hohn Work
- Executive Chef and Culinary Arts director and instructor @ (July 2015 - Present)
- Consultant @ Kaizen consulting john 3:16 (October 2015 - Present)
- Rational Certified Chef @ (January 2013 - Present)
- Food And Beverage Director and Executive Chef @ (September 2014 - July 2015)
- Executive Chef, Bobs Steak and Chop House at the Omni Tucson National @ (October 2013 - September 2014)
- Banquet Garde Manger Chef. Loews Ventana @ (May 2000 - October 2013)
- Garde manger @ (January 2000 - February 2000)
- Prep Cook @ Tack room (November 1999 - January 2000)
John Hohn Education
- Flowing Wells (high School)
(Diploma)
1996-1999
John Hohn Skills
- Menu Development
- Food
- Banquets
- Fine Dining
- Hospitality Management
- Catering
- Hospitality
- Resorts
- Restaurants
- Hotels
- Hospitality Industry
- Culinary Skills
- Recipes
- Food Safety
- Cooking
- Food Preparation
- Food Quality
- Hiring
- Purchasing
- Microsoft Office
- PowerPoint
- Microsoft Excel
- Leadership
John Hohn Summary
- John Hohn, based in Tucson, AZ, US, is currently a Executive Chef and Culinary Arts director and instructor at GAP Ministries. John Hohn brings experience from previous roles at Kaizen consulting john 3:16, RATIONAL AG, Interstate Hotels & Resorts and Omni Hotels & Resorts. John Hohn holds a 1996 - 1999 Flowing Wells (high School). With a robust skill set that includes Menu Development, Food, Banquets, Fine Dining, Hospitality Management and more. John Hohn has 3 emails and 2 mobile phone numbers on RocketReach.
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