John Henry Location
- Kailua, HI, US
John Henry Work
- 2015 - now Chef @
- 2015 - now Executive Chef @ Puako General store
- 2013 - now Chef Manager @ Olu Kai Ltd.
- 2001 - now Executive Chef and Owner @ "From Sushi to Soul Food" Private Chefs
- 2013 - 2013 Executive Sous Chef @ Merriman's Hawaii
John Henry Education
- Horry-Georgetown Technical College
Culinary arts (Culinary Arts/Chef Training)
1990 - 1992 - DeVry Institute of Technology
Electronic Tech (Industrial Electronics Technology/Technician)
1988 - 1990
John Henry Skills
- Cuisine
- Food
- Chef
- Budgets
- Customer Service
- Event Planning
- Hospitality Management
- Microsoft Excel
- Microsoft Office
- Negotiation
- Process Improvement
- Public Speaking
- Restaurants
- Strategic Planning
- Time Management
- Culinary Skills
- Resorts
- Hospitality
- Recipes
- Sanitation
- Fine Dining
- Menu Development
- Catering
- Culinary Management
- Banquets
- Mediterranean
- Sauces
- Recipe Testing
- Italian cuisine
- Menu Costing
- Food Cost Management
- Gourmet
- Menu Engineering
- Labor Control
- Food Preparation
- Food Quality
- Butchery
- Dinners
- Food Styling
- Food Service
- Personal Chef Services
- Restaurant Management
- Food Cost Analysis
- New Restaurant Openings
- Cooking
- Pre-opening
- Food Safety
- Pre Opening
John Henry Summary
- John Henry, based in Kailua, HI, US, is currently a Chef at Nanea Golf Club. John Henry brings experience from previous roles at Puako General store, Olu Kai Ltd., "From Sushi to Soul Food" Private Chefs and Merriman's Hawaii. John Henry holds a 1990 - 1992 Culinary arts in Culinary Arts/Chef Training @ Horry-Georgetown Technical College. With a robust skill set that includes Cuisine, Food, Chef, Budgets, Customer Service and more. John Henry has 1 emails and 1 mobile phone numbers on RocketReach.
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Top Nanea Golf Club Employees
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