John Harker Email
Sr. Director of dining @ Morrison Living
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John Harker Location
- Wilmington, NC, US
John Harker Work
- Sr. Director of dining @ (August 2025 - Present)
- Director of Dining Services @ (June 2023 - Present)
- System Executive Chef @ (October 2024 - August 2025)
John Harker Skills
- Account Management
- Accounting
- Announcements
- Annual Budgeting
- Bartending
- Beverage Industry
- Budgeting
- Business Acumen
- Business Planning
- Business Process Improvement
- Business Profitability
- Category Insights
- Catering
- Client Relations
- Commercial Planning
- Communication Training
- Computer Literacy
- Consumer Packaged Goods (CPG)
- Consumer Products
- Creative Problem Solving
- Critical Thinking
- Customer Satisfaction
- Demand Planning
- Direct Sales
- Employee Training
- Event Management
- Event Planning
- Facility Management (FM)
- Finance
- Financial Management
- Financial Performance
- Financial Reporting
- Fine Dining
- Fiscal Management
- Flawless Execution
- Food and Beverage Operations
- Guest Service
- Key Account Relationship Building
- Keyboards
- Knowledge Acquisition
- Leadership
- Leadership Development
- Management Consulting
- Mass Production
- Multi-Unit Management
- Negotiation
- New Product Rollout
- Operating Expenses
- Operations Management
- P&L Management
- Payroll Administration
- Presentation Skills
- Presentations
- Professional Services Industries
- Relationship Development
- Restaurant Management
- Sales
- Sales Growth
- Sales Planning
- Sales Processes
- Sales Strategy
- Sanitation
- Service Standards
- Skill Development
- Talent Development
- Team Leadership
- Team Management
- Working Experience
John Harker Summary
- John Harker, based in Wilmington, NC, US, is currently a Sr. Director of dining at Morrison Living. John Harker brings experience from previous roles at Compass Group and CCL Hospitality Group. With a robust skill set that includes Account Management, Accounting, Announcements, Annual Budgeting, Bartending and more. John Harker has 1 emails on RocketReach.
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Top Morrison Living Employees
Chad MacDonald
Regional Vice President
United States
Greg Eatchel
Director of Dining Services
San Tan Valley, AZ, US
Mary Platt
Sr. Regional Director of Operations
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Kenneth Lundin
Regional Director of Operations
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Andrew Deering
Regional Director of Operations
Madison, WI, US
Jonathan Mack
GM
San Antonio, TX, US
Gregory McClain
General Manager
Cincinnati, OH, US
Jed Johnson
General Manager of Dining Services
Texas, United States
Todd Clements
Regional Executive Chef
Atlanta, GA, US
Samantha Snyder
Regional Director of Operations
Danville, CA, US
Janice de la Cruz
Director of Field Engagement
California, United States
Kara Emig
Director of Nutrition and Wellness
Littleton, CO, US
Meghan Clark
Senior Director of Dining Services
Winter Park, FL, US
Byron E
Regional Director of Operations
California, United States
Anthony Pulse
Talent Acquisition Director
Sioux Falls, SD, US
Travis Shreffler
Regional Director of Operations
Columbus, OH, US
Charlie Davis
Director of Dining Services
San Francisco, CA, US
Jackie Pappas
Culinary Director
Salt Lake City, UT, US
Debbie Hanchett
Vice President of Operations
Kalkaska, MI, US
Joshua Fels
Regional Director of Operations
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