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John Hamstra Location
Savannah, GA, US
John Hamstra Work
Executive Pastry Chef @ (August 2007 - Present)
Pastry Chef @ (January 2002 - January 2007)
Pastry Chef @ Hotel Blakes (January 1999 - January 2002)
John Hamstra Education
SVH culinary school Rotterdam NL 1989-1991
horeca Vakschool Zomerhof Rotterdam NL
(Culinary Arts/Chef Training)
1984-1988
John Hamstra Summary
John Hamstra, based in Savannah, GA, US, is currently a Executive Pastry Chef at The Landings Club. John Hamstra brings experience from previous roles at Murphy's Restaurant, LLC and Hotel Blakes. John Hamstra holds a 1989 - 1991 SVH culinary school Rotterdam NL. John Hamstra has 2 emails and 2 mobile phone numbers on RocketReach.
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