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John Edmondson Location
Nashville, TN, US
John Edmondson Work
2014 -now Corporate Catering Chef @
2008 -2014 Executive Chef @ SITK
2004 -2007 Chef @
2002 -2004 Stadium Club and Arena Club Chef @
2001 -2003 Chef @ Vida
John Edmondson Education
The University of Georgia 1993-1997
John Edmondson Skills
Catering
Restaurants
Menu Development
Recipes
Recipe Testing
Sanitation
Food Service
Food Safety
Marketing
Strategy
John Edmondson Summary
John Edmondson, based in Nashville, TN, US, is currently a Corporate Catering Chef at TomKats Hospitality (The Southern Steak & Oyster, Acme Feed & Seed, Saffire). John Edmondson brings experience from previous roles at SITK, TomKats Inc., Levy Restaurants and Vida. John Edmondson holds a 1993 - 1997 The University of Georgia. With a robust skill set that includes Catering, Restaurants, Menu Development, Recipes, Recipe Testing and more. John Edmondson has 1 emails and 2 mobile phone numbers on RocketReach.
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