John Dutra, based in Palm Springs, CA, US, is currently a Culinary Instructor at College of the Desert. John Dutra brings experience from previous roles at Palm Desert Resort Country Club, World Financial Group (WFG), Two Bunch Palms Resort and Spa and Catalina Restaurant Group. John Dutra holds a 2008 - 2010 Associate of Arts (A.A.) in Culinary Arts/Chef Training @ International Culinary School at the Art Institute. With a robust skill set that includes Business Operations, Chef, Management, Catering, Culinary Management and more. John Dutra has 1 emails on RocketReach.
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