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John Duran Location
San Diego, CA, US
John Duran Work
Chef De Cuisine The US Grant - A Luxury Collection Hotel @ (December 2018 - Present)
Sous Chef @ (January 2014 - December 2018)
Executive Chef @ (January 2010 - December 2014)
Executive Sous Chef @ Top of The Market (January 2007 - January 2010)
Executive Sous Chef @ (January 2000 - January 2007)
John Duran Summary
John Duran, based in San Diego, CA, US, is currently a Chef De Cuisine The US Grant - A Luxury Collection Hotel at Marriott International. John Duran brings experience from previous roles at The Lodge at Torrey Pines, Whisknladle Hospitality, Top of The Market and The Oceanaire Seafood Room. John Duran has 2 emails on RocketReach.
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