John Dawe Location
St. John's, NL, CA
John Dawe Education
- College of the north atlantic
Red seal (Commercial cooking)
1967 - 1972 - College of the north atlantic
Red seal (Restaurant, Culinary, and Catering Management/Manager)
John Dawe Skills
- Event Management
- Customer Service
- Leadership
- Food
- Banquets
- Catering
- Strategic Planning
- Management
- Food & Beverage
- Food and Beverage
John Dawe Summary
John Dawe, based in St. John's, NL, CA, is currently a Chef at Labrador Catering. John Dawe holds a 1967 - 1972 Red seal in Commercial cooking @ College of the north atlantic. With a robust skill set that includes Event Management, Customer Service, Leadership, Food, Banquets and more. John Dawe has 1 mobile phone numbers on RocketReach.
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Top LABRADOR Catering Employees
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1
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John Dawe
Chef at LABRADOR Catering
St. John's, NL, CA1 -
Sandra Pike
Kitchen Staff at LABRADOR Catering
Newfoundland and Labrador, Canada1
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