John Davey Email & Phone Number
Director of Operations @ FIND Talent Group
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John Davey Location
- London, GB
John Davey Work
- Director of Operations @ (March 2023 - Present)
- Trusted Partner @ (January 2011 - Present)
- Director @ Hospitality Consultant (Self employed) John Davey Consultancy (April 2008 - Present)
- Associate @ (November 2013 - December 2016)
- General Manager @ Morton’s, Mayfair, London (January 2004 - March 2008)
- General Manager @ Ceconni’s Restaurant Mayfair London (February 2001 - December 2003)
- Manager @ Che - St. James's (February 2001 - December 2003)
- Restaurant Manager @ (July 1997 - June 1999)
- Restaurant Manager @ The Square Restaurant, St. James’s (original location) (April 1994 - July 1997)
- Restaurant Manager @ (February 1993 - March 1994)
- Restaurant Manager @ Le Chateau de Bagnols - 5* Luxury Hotel with 21 rooms and suites (April 1992 - January 1993)
- Assistant Restaurant Manager @ Guy Savoy (November 1991 - April 1992)
- Restaurant Manager @ Mosimann’s Exclusive Private Members Club (August 1988 - October 1991)
- Restaurant Manager @ Bibendum Restaurant & Oyster Bar (August 1987 - July 1988)
- Chef de Rang and Restaurant Manager @ Fredy Girardet (December 1977 - July 1987)
- Demi Chef de Rang and Chef de Rang @ Lausanne Place & Spa (September 1974 - September 1977)
- Commis de Rang @ Hotel des Trois Couronnes - (January 1973 - September 1974)
- Student @ Bristol Polytechnic (January 1970 - July 1971)
John Davey Education
- Bristol Polytechnic
City & Guilds distinction (Catering)
1969-1971
John Davey Skills
- Tourism
- Yield Management
- F&B Operations
- Food Service
- Hotel Booking
- Food
- Restaurant Management
- Front Office
- Cooking
- Pastry
- Food and Beverage
- Food Safety
- Pre Opening Experience
- Catering
- Revenue Analysis
- Banquet Operations
- Cuisine
- Hospitality Management
- Hotels
- Pre Opening
- Hospitality
- Event Management
- Training
- Fine Dining
- Resorts
- Time Management
- Restaurants
- Customer Service
- Hotel Management
- Culinary Skills
- Leisure
- Wine
- Banquets
- Management
- Cost Control
- Menu Costing
- Menu Development
- Public Relations
- Opening Hotels
- Corporate Events
- Opera
- Menu Engineering
- Wine Tasting
- HACCP
- Hiring
- Hospitality Industry
John Davey Summary
- John Davey, based in London, GB, is currently a Director of Operations at FIND Talent Group. John Davey brings experience from previous roles at Cleaner Products Limited, Hospitality Consultant (Self employed) John Davey Consultancy, Forge Hospitality Group and Morton’s, Mayfair, London. John Davey holds a 1969 - 1971 City & Guilds distinction in Catering @ Bristol Polytechnic. With a robust skill set that includes Tourism, Yield Management, F&B Operations, Food Service, Hotel Booking and more. John Davey has 2 mobile phone numbers on RocketReach.
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Top FIND Talent Group Employees
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John Davey
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