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John Danko Location
North Royalton, OH, US
John Danko Work
Executive Chef @ (June 2025 - Present)
Culinary Director @ (November 2023 - June 2025)
Chef Manager @ (March 2023 - November 2023)
Assistant Kitchen Manager @ (March 2017 - March 2023)
Catering Chef @ Caterology (March 2016 - March 2017)
Sous Chef @ Hodge's (June 2015 - March 2016)
Assistant Chef Manager @ (March 2012 - June 2015)
Line Cook @ Moxie the Restaurant/Red the Steakhouse (April 2011 - March 2012)
Sous Chef @ (September 2010 - April 2011)
Line Cook @ Giovanni’s Ristorante (May 2010 - September 2010)
Line Cook @ J Bella (September 2009 - May 2010)
Line Cook @ Moxie the Restaurant/Red the Steakhouse (August 2006 - September 2009)
John Danko Education
Pennsylvania Culinary Institute 2005-2006
Olmsted Falls High School
High School
2001-2005
John Danko Skills
Leadership
Food Quality
Purchasing
Cafeteria Management
Roasting
Labor Cost Management
Restaurant Management
Cooking
Asian Cuisine
Food Safety
Catering
Italian cuisine
French Cuisine
Recipes
Food Service Sanitation
Fine Dining
Employee Training
Food Cost Management
Culinary Skills
American Cuisine
Menu Development
Culinary Management
Saute
Braising
John Danko Summary
John Danko, based in North Royalton, OH, US, is currently a Executive Chef at Sodexo. John Danko brings experience from previous roles at VITALIA Active Adult Community - North Royalton, Bon Appétit Management Company, Winking Lizard Tavern and Caterology. John Danko holds a 2005 - 2006 Pennsylvania Culinary Institute. With a robust skill set that includes Leadership, Food Quality, Purchasing, Cafeteria Management, Roasting and more. John Danko has 1 emails and 1 mobile phone numbers on RocketReach.
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