John Ciraulo's Location
Highland, CA, US
John Ciraulo's Work
- VP Meat and Quality Control @ Stater Bros. Markets
- SVP Fresh Foods @ Stater Bros. Markets
- Vice President Marketing Meat Division @ Stater Bros. Markets
- Director Marketing Meat Division @ Stater Bros. Markets
- Part Time Adjunct Faculty @ Cerritos College
- Buyer @ Stater Bros. Markets
- District Retail Meat Supervisor @ Stater Bros. Markets
- Meat Manager @ Stater Bros. Markets
- Meat Cutter @ Stater Bros. Markets
- Meat Clerk @ Stater Bros. Markets
John Ciraulo's Education
- NEHA-National Enviromental Health Association
CP-FS Certified Professional of Foof Safety
2013 - 2014 - University of Redlands
Masters Degree (Business, Management, Marketing, and Related Support Services)
2008 - 2010 - University of Phoenix
Bachelor's degree (Management)
2007 - 2009
- California State University-San Bernardino
Designated Subject Teaching Credential (Business Administration and Management, General)
2000 - 2002 - San Bernardino Valley College
Retail Management Certificate (Business, Management, Marketing, and Related Support Services)
1999 - 2001 - University of Southern California - Marshall School of Business
John Ciraulo's Skills
- Research
- Event Planning
- Public Speaking
- Higher Education
- Time Management
- Meat
- Marketing
- Retail
- Teamwork
- Data Entry
John Ciraulo's Summary
John Ciraulo, based in Highland, CA, US, is currently a VP Meat and Quality Control at Stater Bros. Markets, bringing experience from previous roles at Stater Bros. Markets and Cerritos College. John Ciraulo holds a 2013 - 2014 CP-FS Certified Professional of Foof Safety @ NEHA-National Enviromental Health Association. With a robust skill set that includes Research, Event Planning, Public Speaking, Higher Education, Time Management and more, John Ciraulo contributes valuable insights to the industry. John Ciraulo has 4 emails and 1 mobile phone number on RocketReach.
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