John Caron Email & Phone Number
Director of Culinary Services @ Atria Senior Living
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John Caron Location
- Cumberland, ME, US
John Caron Work
- 2016 -now Director of Culinary Services @
- 2014 -2016 Food and Beverage Director @
- 2014 -2014 Sous Chef @ Foreside Tavern
- 2012 -2014 Executive Sous Chef @
- 2012 -2012 Executive Chef @ Sugarloaf Mountain at 45 North
- 2008 -2011 Head Chef @
- 2007 -2008 Chef @
- 2003 -2006 Chef @ Davinci's Eatery
John Caron Education
- Central Maine Community College
Associate's degree (Hospitality Administration/Management)
2004-2006
John Caron Skills
- Chef
- Hospitality
- Food
- Catering
- Restaurants
- Menu Development
- Culinary Skills
- Event Management
- Customer Service
- Hospitality Management
- Event Planning
- Hotels
- Hospitality Industry
- Hotel Management
- Restaurant Management
- Fine Dining
- Food & Beverage
- Sales
- Resorts
- Banquets
- Social Media
- Strategic Planning
- Recipes
- Microsoft Office
- Team Building
- Food and Beverage
- Marketing
John Caron Summary
- John Caron, based in Cumberland, ME, US, is currently a Director of Culinary Services at Atria Senior Living. John Caron brings experience from previous roles at Embassy Suites, Foreside Tavern, Sugarloaf and Sugarloaf Mountain at 45 North. John Caron holds a 2004 - 2006 Associate's degree in Hospitality Administration/Management @ Central Maine Community College. With a robust skill set that includes Chef, Hospitality, Food, Catering, Restaurants and more.
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