John Byrne, based in London, GB, is currently a Senior Chef de Partie at Noble Rot Restaurant & Wine Bar. John Byrne brings experience from previous roles at Ducksoup, The Barbary, Cin Cin and FORZA WIN LIMITED. John Byrne holds a Bachelor of Arts (BA) in History @ University of Sussex. With a robust skill set that includes Digital Media, Digital Strategy, New Media Sales, Business Development, Media Buying and more. John Byrne has 1 emails on RocketReach.
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