Operations Manager @ Cut & Taste / Las Vegas Grand Prix Plaza (April 2025 - Present)
General Manager-Sommelier @ InGrano Restaurant & Events (January 2024 - May 2025)
General Manager @ InGrano Restaurant & Events (January 2024 - April 2025)
General Manager-Sommelier @ Flamant Bistro (April 2021 - January 2024)
General Manager @ Flamant Bistro (January 2021 - January 2024)
Lead Banquet and Dining Room Server @ (June 2019 - April 2021)
Dining Room Server @ (January 2019 - January 2021)
Certified Server Trainer @ (June 2015 - May 2019)
Certified Instructor @ (January 2015 - January 2019)
Head Server @ (January 2009 - January 2015)
Captain @ (June 2008 - May 2009)
John Buda Education
San Diego State University
Master of Science (Exercise Physiology)
Eagle Point High School
San Diego State University
Bachelor of Science (Kinesiology and Exercise Science)
John Buda Summary
John Buda, based in Henderson, NV, US, is currently a General Manager at Cut & Taste Catering. John Buda brings experience from previous roles at Cut & Taste / Las Vegas Grand Prix Plaza, InGrano Restaurant & Events and Flamant Bistro. John Buda holds a Master of Science in Exercise Physiology @ San Diego State University. John Buda has 1 emails and 1 mobile phone numbers on RocketReach.
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