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John Bork Location
Burtrum, MN, US
John Bork Work
Technical Services Research and Development @ (February 2024 - Present)
Chef and Food Technologist II @ (January 2021 - February 2024)
Product Development Technician and Chef @ (January 2008 - January 2021)
Manager @ Applebee's Neighborhood Grill + Bar (January 2003 - January 2008)
John Bork Education
The Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
2000-2001
John Bork Skills
Cooking
Culinary Arts
Customer Loyalty
Customer Retention
Customer Satisfaction
Customer Support
Design for Manufacturing
Food Cost Management
Food Industry
Food Manufacturing
Food Processing
Food Quality
Food Safety
Food Science
Food Technology
Food and Beverage Operations
Inventory Management
Manufacturing
Menu Development
Product Development
Product Management
Quality Control
Restaurant Management
Sales Operations
Sales Presentations
John Bork Summary
John Bork, based in Burtrum, MN, US, is currently a Technical Services Research and Development at EnterpriseCP. John Bork brings experience from previous roles at Trident Seafoods, Hormel Foods and Applebee's Neighborhood Grill + Bar. John Bork holds a 2000 - 2001 Associate's degree in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Cooking, Culinary Arts, Customer Loyalty, Customer Retention, Customer Satisfaction and more. John Bork has 3 emails and 1 mobile phone numbers on RocketReach.
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