If you need more lookups,
subscriptions start at $34 USD/month.
John Boortz Location
Dalhart, TX, US
John Boortz Work
Cheese Operations Manager @ (May 2012 - Present)
Quality Assurance Manager @ (January 2009 - May 2012)
Cheese Operations Manager @ (January 2007 - January 2009)
Whey Business Analyst @ (April 2006 - January 2007)
Director of Operations @ Tillamook County Creamery Association (January 2012 - Present)
Progressive Roles spanning 19 years @ Alto Dairy (November 1986 - April 2006)
John Boortz Education
Marian University of Fond du Lac
Bachelor of Business Administration (BBA) (Marketing and General management)
1998-2002
University of Wisconsin-Milwaukee
No degree earned (Pre-Engineering)
1984-1986
John Boortz Skills
HACCP
Food Safety
ISO 22000
Food Quality
Food Manufacturing
Operations Management
Operating Budgets
Capital Budgeting
Department Budgeting
Production Budgeting
Continuous Improvement
Financial Analysis
Financial Modeling
Customer Satisfaction
Quality Management
Quality Assurance
Quality System
Quality Auditing
Dairy Products
Dairy Science
John Boortz Summary
John Boortz, based in Dalhart, TX, US, is currently a Cheese Operations Manager at Hilmar Cheese Company. John Boortz brings experience from previous roles at Hilmar Cheese Company and Tillamook County Creamery Association. John Boortz holds a 1998 - 2002 Bachelor of Business Administration (BBA) in Marketing and General management @ Marian University of Fond du Lac. With a robust skill set that includes HACCP, Food Safety, ISO 22000, Food Quality, Food Manufacturing and more. John Boortz has 1 emails and 2 mobile phone numbers on RocketReach.
Looking for a different John Boortz?
Find contact details for 700 million professionals.