John Beatty Email & Phone Number
Vice President Culinary @ Catch Hospitality Group
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John Beatty Location
- New York, NY, US
John Beatty Work
- Vice President Culinary @ (August 2023 - Present)
- Director of Culinary @ (January 2018 - August 2023)
- Executive Chef @ (August 2014 - December 2017)
- Executive Sous Chef @ (September 2013 - August 2014)
- Executive Sous Chef @ (September 2011 - September 2013)
- Sous Chef @ (October 2007 - September 2011)
- Sous Chef @ Trump National Golf Club (June 2003 - September 2007)
John Beatty Education
- ACCC, NJ
Associate of Arts (A.A.) (General Studies)
2003-2005 - Academy of Culinary Arts, MaysLanding, NJ
Culinary Diploma (Culinary Arts/Chef Training)
2003-2005
John Beatty Skills
- Fine Dining
- Menu Development
- Culinary Skills
- Cuisine
- Restaurants
- Recipes
- Cooking
- Food & Beverage
- Banquets
- Food Service
- Catering
- Food
- Food Quality
- Culinary Management
- Gourmet
- Hospitality Management
- Menu Costing
- Menu Engineering
- Strategic Planning
- Marketing
- Leadership
- Chef
- Hospitality
- Food and Beverage
John Beatty Summary
- John Beatty, based in New York, NY, US, is currently a Vice President Culinary at Catch Hospitality Group. John Beatty brings experience from previous roles at Catch Hospitality Group and BR Guest. John Beatty holds a 2003 - 2005 Associate of Arts (A.A.) in General Studies @ ACCC, NJ. With a robust skill set that includes Fine Dining, Menu Development, Culinary Skills, Cuisine, Restaurants and more. John Beatty has 2 emails and 1 mobile phone numbers on RocketReach.
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