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John Azzopardi Location
New York, NY, US
John Azzopardi Work
Client Executive @ (September 2021 - Present)
Senior Area General Manager @ (November 2016 - September 2021)
Resident District Manager @ (November 2012 - November 2016)
Area General Manager @ (July 2010 - November 2012)
General Manager @ (January 2005 - July 2010)
Assistant General Manager @ (April 2000 - January 2005)
Food Service Director @ Acorn Food Services (April 1999 - April 2000)
General Manager and Chef @ JAZZ Foods Inc. (November 1991 - April 1999)
John Azzopardi Education
Hudson County Community College Culinary Arts Institute
A.A.S (Culinary Arts)
1988-1990
John Azzopardi Skills
Training
Marketing
Culinary Skills
Team Building
Human Resources
Leadership
Menu Development
Catering
Hospitality
Change Management
Food
Hospitality Management
Budgets
Customer Service
Purchasing
Facilities Management
Operations Management
Customer Satisfaction
Restaurants
Food & Beverage
Income Statement
Management
Food Service
Hospitality Industry
P&L
Fine Dining
Recipes
Sanitation
Food Safety
Strategic Planning
Food and Beverage
Budgeting
P&l Management
John Azzopardi Summary
John Azzopardi, based in New York, NY, US, is currently a Client Executive at Sodexo. John Azzopardi brings experience from previous roles at Sodexo. John Azzopardi holds a 1988 - 1990 A.A.S in Culinary Arts @ Hudson County Community College Culinary Arts Institute. With a robust skill set that includes Training, Marketing, Culinary Skills, Team Building, Human Resources and more. John Azzopardi has 1 emails and 2 mobile phone numbers on RocketReach.
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