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John Akin Location
Eagle, ID, US
John Akin Work
2025 -now Director of FSQA @
2022 -2025 Vice President Of Quality @
2016 -2022 Director Of Quality Assurance @
2014 -2016 Director of Quality Assurance @ Horizon Food Group
2007 -2014 QA Manager @ SUNRISE PRODUCE / FRESH CUTS
1999 -2013 President and Owner @ Ever After Scrapbooks
2002 -2013 Founder and Director of Survivor Crop an annual event to benefit Susan G. Komen @ Survivor Crop
1993 -1999 Environmental Consultant and Scientist @ Environmental Management Consultants
John Akin Education
Oregon State University
Bachelor of Applied Science - BASc (Environmental Health)
1988-1992
Oregon State University
Bachelor of Science (BS) (Environmental Health and Safety)
1988-1992
California State University-San Marcos
John Akin Skills
Food
Auditing
HACCP
Quality Assurance
Food Safety
Quality System
Food Industry
Food Science
SQF
Leadership
Management
Food Manufacturing
GMP
Food Processing
Product Development
Quality Control
Quality Management
Manufacturing
Team Building
Food & Beverage
Marketing
Microsoft Office
Chemistry
Food and Beverage
Project Management
Research
John Akin Summary
John Akin, based in Eagle, ID, US, is currently a Director of FSQA at Maev. John Akin brings experience from previous roles at Perfect Snacks, Horizon Food Group and SUNRISE PRODUCE / FRESH CUTS. John Akin holds a 1988 - 1992 Bachelor of Applied Science - BASc in Environmental Health @ Oregon State University. With a robust skill set that includes Food, Auditing, HACCP, Quality Assurance, Food Safety and more. John Akin has 3 emails and 2 mobile phone numbers on RocketReach.
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