Joel Perez's Location

Long Beach, CA, US

Joel Perez's Work

Joel Perez's Education

  • University of California, Irvine - The Paul Merage School of Business

    Master of Business Administration (MBA)

    2016 - 2018
  • UC Irvine

    Biological Sciences (Biology/)

    1998 - 2003

Joel Perez's Skills

  • HACCP
  • Food Manufacturing
  • Food Industry
  • Food Processing
  • Continuous Improvement
  • SQF
  • Frozen Food
  • BRC
  • Food Safety
  • Production Planning

Joel Perez's Summary

Joel Perez, based in Long Beach, CA, US, is currently a Plant Director at Bonduelle Fresh Americas, bringing experience from previous roles at The Mochi Ice Cream Company, Foster Farms and ConAgra Foods. Joel Perez holds a 2016 - 2018 Master of Business Administration (MBA) @ University of California, Irvine - The Paul Merage School of Business. With a robust skill set that includes HACCP, Food Manufacturing, Food Industry, Food Processing, Continuous Improvement and more, Joel Perez contributes valuable insights to the industry. Joel Perez has 1 email and 1 mobile phone number on RocketReach.

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