2013 -2013 Lead Cook (VIP) area @ Olive Boutique Hotel
2011 -2013 Cook, pie maker @ Faccio Pizza
2008 -2010 Lead Cook and and Assistant Manager @
2007 -2007 Line Cook @
now
Joel Muñiz Education
Inter-American University of Puerto Rico - Metropolitan Campus
Bachelor's degree in Sports Management (Sport Management)
2014-2017
Escuela Hotelera de San Juan
(Culinary Arts)
2005-2006
Joel Muñiz Skills
Events
Working Experience
Leadership
Inventory Management
Hygiene
Team Building
Teamwork
Team Leadership
Supervisory Skills
Problem Solving
Negotiation
Customer Satisfaction
Communication
Culinary Management
Portion Control
New Store Openings
Interviewing
Food Safety
Recipe Development
Coaching
Joel Muñiz Summary
Joel Muñiz, based in Ocala, FL, US, is currently a Chef De Cuisine at Brownwood Hotel and Spa. Joel Muñiz brings experience from previous roles at Oak Hammock at the University of Florida, World Equestrian Center and Sixty Vines. Joel Muñiz holds a 2014 - 2017 Bachelor's degree in Sports Management in Sport Management @ Inter-American University of Puerto Rico - Metropolitan Campus. With a robust skill set that includes Events, Working Experience, Leadership, Inventory Management, Hygiene and more. Joel Muñiz has 1 emails on RocketReach.
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