Joel Menard's Location
Sioux City, Iowa, United States
Joel Menard's Work
- Executive Chef @ Sioux City Country Club
- Cook @ Wakonda Club
- Executive Chef @ Elmwood Country Club Inc
- Sous Chef @ Wakonda Club
- Chef De Cuisine @ Elks Club
- Line Cook @ DAKOTA DUNES COUNTRY CLUB, INC.
- Line Cook @ Elmcrest Country Club
Joel Menard's Education
- Scottsdale Culinary Institute
Associates (Management, Culinary Arts)
1997 - 1999
Joel Menard's Skills
- Food
- Catering
- Restaurants
- Food and Beverage
- Menu Development
- Management
- Microsoft Office
- Hospitality
- Culinary Skills
- Food Safety
Joel Menard's Summary
Joel Menard, based in Sioux City, Iowa, United States, is currently a Executive Chef at Sioux City Country Club, bringing experience from previous roles at Wakonda Club, Elmwood Country Club Inc and Elks Club. Joel Menard holds a 1997 - 1999 Associates in Management, Culinary Arts @ Scottsdale Culinary Institute. With a robust skill set that includes Food, Catering, Restaurants, Food and Beverage, Menu Development and more, Joel Menard contributes valuable insights to the industry.
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