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Joe Ritchie Location
Kirkland, WA, US
Joe Ritchie Work
Assistant Director of Culinary Operations and Campus Executive Chef @ (January 2019 - Present)
Executive Chef @ (March 2015 - January 2019)
Executive Chef @ (June 2013 - January 2019)
Executive Sous Chef @ (November 2012 - June 2013)
Chef De Partie, Meat @ (July 2012 - November 2012)
Chef @ poppy restaurant (October 2010 - July 2012)
Executive Chef @ Cave B Estate Winery and Resort (September 2009 - October 2010)
Executive Chef @ (September 2006 - September 2009)
Sous Chef @ (August 2002 - September 2006)
Cook @ Sapporo Restaurant (September 2001 - August 2002)
Sergeant @ (September 1997 - September 2001)
Joe Ritchie Education
Scottsdale Culinary Institute
Le Cordon Bleu Associates Culinary Arts
2001-2002
Bellevue College
(Photography/Journalism)
1995-1997
Joe Ritchie Summary
Joe Ritchie, based in Kirkland, WA, US, is currently a Assistant Director of Culinary Operations and Campus Executive Chef at Central Washington University. Joe Ritchie brings experience from previous roles at Four Seasons Hotels and Resorts, Ethan Stowell Restaurants, Ray's Boathouse, Cafe & Catering and Cyrus Restaurant. Joe Ritchie holds a 2001 - 2002 Le Cordon Bleu Associates Culinary Arts @ Scottsdale Culinary Institute. Joe Ritchie has 4 emails and 4 mobile phone numbers on RocketReach.
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