Joe Genovese's Location

Miami, Florida, United States

Joe Genovese's Work

Joe Genovese's Education

  • Johnson & Wales University

    Restaurant/Food Services Management

    2004 - 2006
  • Hampton Bays High School

    1997 - 2002

Joe Genovese's Skills

  • Leadership
  • Menu Development
  • Food Safety
  • New Restaurant Openings
  • Hospitality Management

Joe Genovese's Summary

Joe Genovese, based in Miami, Florida, United States, is currently a Executive Sous Chef at North Italia, bringing experience from previous roles at True Food Kitchen, North Italia, Truluck's Seafood, Steak and Crab House and Grand Lux Cafe. Joe Genovese holds a 2004 - 2006 Restaurant/Food Services Management @ Johnson & Wales University. With a robust skill set that includes Leadership, Menu Development, Food Safety, New Restaurant Openings, Hospitality Management and more, Joe Genovese contributes valuable insights to the industry.
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