Jocelyn Kraus Email & Phone Number
Vice President, Operations and Transitions @ Coury Hospitality
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Jocelyn Kraus Location
- Indianapolis, IN, US
Jocelyn Kraus Work
- Vice President, Operations and Transitions @ (February 2025 - Present)
- Corporate Director of Operations @ (November 2023 - March 2025)
- Task Force Operations @ (September 2022 - November 2023)
- General Manager @ (December 2020 - September 2022)
- Hotel Manager @ (February 2019 - September 2020)
- Director of Food and Beverage @ Rancho Bernardo Inn (October 2014 - February 2019)
- Director of Food and Beverage @ (April 2012 - September 2014)
- Resort Manager @ (January 2012 - April 2012)
- Director of Food and Beverage @ (February 2008 - December 2011)
- Director of Catering and Conference Services @ (January 2004 - February 2008)
- Assistant Director, All University Functions @ Boston University (January 1993 - January 2004)
Jocelyn Kraus Education
- Boston University
Jocelyn Kraus Skills
- Banquet Operations
- Catering
- Corporate Events
- Cuisine
- Customer Service
- Delphi
- Event Management
- Fine Dining
- Food & Beverage
- Food Service
- Front Office
- Guest Service Management
- Hospitality
- Hospitality Industry
- Hospitality Management
- Hotel Management
- Hotels
- Leadership
- Meeting Planning
- Menu Costing
- Opening Hotels
- Pre-opening
- Property Management Systems
- Resorts
- Revenue Analysis
- Rooms Division
- Strategic Planning
- Yield Management
- Spa
- Food
- Event Planning
- Project Management
- Pre Opening
- Wellness
- Food and Beverage
- Luxury
Jocelyn Kraus Summary
- Jocelyn Kraus, based in Indianapolis, IN, US, is currently a Vice President, Operations and Transitions at Coury Hospitality. Jocelyn Kraus brings experience from previous roles at Coury Hospitality and Hotel Californian. Jocelyn Kraus holds a Boston University. With a robust skill set that includes Banquet Operations, Catering, Corporate Events, Cuisine, Customer Service and more. Jocelyn Kraus has 1 emails and 3 mobile phone numbers on RocketReach.
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Jocelyn Kraus
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