Joanne James, based in England, United Kingdom, is currently a Food Safety and Quality Manager at Ritter Courivaud Ltd.. Joanne James brings experience from previous roles at Fortnum & Mason, En Route International and We Prepare. Joanne James holds a 1991 - 1994 BSc (Hons) in Home Economics @ UWCC. With a robust skill set that includes Quality System, Food, HACCP, BRC, Food Safety and more. Joanne James has 2 emails on RocketReach.
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