With more than 25 years of catering and a life-long passion for great food and service, owners Ted Grady and Kevin Kelly continue to bring freshness and creativity to Chicago’s catering market. Beyond catering, J&L supports many parts of the Chicago community. From education, homeless support, recycling, food donations, theater groups and the LGBT community among others, J&L Catering is proud to take part in the experiences of local groups and organizations that help Chicago thrive as a city.
View Top Employees from J&L CateringWebsite | http://www.jandlcatering.com |
Revenue | $19.3 million |
Employees | 69 (32 on RocketReach) |
Founded | 1989 |
Address | 1639 W Walnut St, Chicago, Illinois 60612, US |
Phone | (312) 280-7900 |
Fax | (312) 280-9046 |
Technologies |
JavaScript,
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Industry | Food and Beverage Services, Business Services General, Exciting Cuisine, Business Services, Events & Galas, Weddings, Ethnic Menus |
Web Rank | 7 Million |
Keywords | J & L Foodcompany, Catering Companies In Chicago, J And L Catering, K, J And L Food |
Competitors | Blue Plate Catering, Global Gourmet Catering, Great Performances, Martin's Inc., Normandy Catering |
SIC | SIC Code 581 Companies, SIC Code 58 Companies |
NAICS | NAICS Code 72 Companies, NAICS Code 722 Companies, NAICS Code 7223 Companies |
Looking for a particular J&L Catering employee's phone or email?
The J&L Catering annual revenue was $19.3 million in 2024.
Rudy Ramirez is the Director Of Venue Operations of J&L Catering.
32 people are employed at J&L Catering.
J&L Catering is based in Chicago, Illinois.
The NAICS codes for J&L Catering are [72, 722, 7223].
The SIC codes for J&L Catering are [581, 58].