Jim Tula's Location
Queens County, New York, United States
Jim Tula's Work
- General Manager @ American Cut Steakhouse
- General Manager @ Striphouse Restaurant
- Operations Manager and GM @ BR Guest Hospitality
- General Manager @ Tour de France-New York Restaurant Group
- General Manager @ Europa Cafe
- Operations Manager and Beverage Manager @ The Fireman Hospitality Group
- Dining Room Captain and Floor Manager @ Starhotels
Jim Tula's Education
- The College of Insurance1998 - 2000
Jim Tula's Skills
- Communication
- Creative Problem Solving
- Team Building
- True Team Player
- Planning and Organizing
- Systems Knowledge
- Customer Satisfaction
- Hiring
- Food
- Hotels
Jim Tula's Summary
Jim Tula, based in Queens County, New York, United States, is currently a General Manager at American Cut Steakhouse, bringing experience from previous roles at Striphouse Restaurant, BR Guest Hospitality, Tour de France-New York Restaurant Group and Europa Cafe. Jim Tula holds a 1998 - 2000 The College of Insurance. With a robust skill set that includes Communication, Creative Problem Solving, Team Building, True Team Player, Planning and Organizing and more, Jim Tula contributes valuable insights to the industry. Jim Tula has 5 emails on RocketReach.
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