1980 -1997 Director of Training and Franchise Sales @ Bain's Deli/Jolles Corp.
Jim Silverman Education
Northeast High School 1977-1980
Escoffier School of Culinary Arts
Jim Silverman Skills
Food Service
Food
Food Industry
Food & Beverage
Food Safety
Meat
HACCP
Seafood
Restaurants
Culinary Skills
Team Building
Menu Development
Product Development
Ingredients
Grocery
Food Manufacturing
Key Account Development
Gourmet
Restaurant Management
National Accounts
Frozen Food
Income Statement
Sales
Forecasting
Purchasing
Multi-unit
Bakery
Sauces
Recipe Testing
Sanitation
Culinary Management
Menu Engineering
Menu Costing
New Restaurant Openings
Recipes
Food Processing
Cuisine
Food Quality
Pastry
Flavors
Food Preparation
Chef
Poultry
P&L
Food Science
Labor Control
Fine Dining
Catering
National Account Management
Jim Silverman Summary
Jim Silverman, based in Atlanta, GA, US, is currently a Senior Director, Eastern Region, Vienna Beef LTD at Vienna Beef. Jim Silverman brings experience from previous roles at Vienna Beef Ltd, US Foodservice and Bain's Deli/Jolles Corp.. Jim Silverman holds a 1977 - 1980 Northeast High School. With a robust skill set that includes Food Service, Food, Food Industry, Food & Beverage, Food Safety and more. Jim Silverman has 2 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Jim Silverman?
Find contact details for 700 million professionals.