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Jim Henning Location
Charlotte, NC, US
Jim Henning Work
2012 -now Chief Executive Officer and Founder @ United Restaurant + Hospitality Group
2008 -2012 Vice President, General Manager of Food and Beverage @
2005 -2007 Director Food and Beverage @
1993 -2005 Proprietor-President-Operator @ Customer Driven, Inc.
1985 -1993 Director Of Food And Beverage @
Jim Henning Education
The Culinary Institute of America
AOS (Culinary Arts)
1979-1980
Jim Henning Skills
Banquets
Food & Beverage
Fine Dining
Restaurants
Menu Development
Hospitality Management
Restaurant Management
Hospitality
Culinary Skills
Catering
Pre-opening
Hotels
Food Service
Resorts
Food
Hotel Management
Hospitality Industry
Budgets
Revenue Analysis
Hiring
Front Office
Micros
Yield Management
Food Safety
Cuisine
New Restaurant Openings
Rooms Division
Leadership
Sanitation
Recipes
Opening Hotels
Property Management Systems
Pre-opening experience
Income Statement
Menu Costing
Banquet Operations
Guest Service Management
Pastry
Menu Engineering
Wine
Chef
Mediterranean
F&B Operations
Cost Control
Gourmet
Culinary Management
Food Quality
Food Cost Analysis
Seafood
Jim Henning Summary
Jim Henning, based in Charlotte, NC, US, is currently a Chief Executive Officer and Founder at United Restaurant + Hospitality Group. Jim Henning brings experience from previous roles at Sage Hospitality, Procaccianti Companies, Customer Driven, Inc. and Marriott Hotels. Jim Henning holds a 1979 - 1980 AOS in Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Banquets, Food & Beverage, Fine Dining, Restaurants, Menu Development and more. Jim Henning has 1 emails and 3 mobile phone numbers on RocketReach.
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