Jim Cottle's Location
California, United States
Jim Cottle's Work
- Regional Partner @ California Pizza Kitchen
- General Manager @ California Pizza Kitchen
- Manager, Food and Beverage and R and D @ Perkins Restaurant & Bakery
Jim Cottle's Education
- Northrop University1981 - 1983
- Northrop University, El Camino College1981 - 1985
Jim Cottle's Skills
- Customer Service
- Event Planning
- Leadership
- Microsoft Word
- PowerPoint
- Time Management
- Food
- P&L
- Hospitality
- Strategic Planning
Jim Cottle's Summary
Jim Cottle, based in California, United States, is currently a Regional Partner at California Pizza Kitchen, bringing experience from previous roles at California Pizza Kitchen and Perkins/Marie Callenders LLC. Jim Cottle holds a 1981 - 1983 Northrop University. With a robust skill set that includes Customer Service, Event Planning, Leadership, Microsoft Word, PowerPoint and more, Jim Cottle contributes valuable insights to the industry. Jim Cottle has 1 email on RocketReach.
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