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Jim Cec Location
Cleveland, OH, US
Jim Cec Work
2019 -now Executive Chef - Wellness and Preventive Medicine @
2008 -now Executive Chef Wellness Institute @
1998 -2008 Executive Chef Culinary Operations @
1985 -1998 Executive Chef @
1990 -1992 Member 1992 United States Culinary Olympic Team Northeast Region @ American Culinary Federation (ACF)
1975 -1987 Cook @ Maple Heights Catering
1982 -1985 Executive Chef @ Bond Court Hotel
1978 -1982 Executive Sous Chef @ Marriott/Inn Airport
1977 -1978 Chef @ 1977/1978 United States of America Antarctic Expedition
1973 -1975 Line Cook @ Bluegrass Restaurant
Jim Cec Education
The Culinary Institute of America
AOS (Culinary Arts)
1975-1977
Jim Cec Skills
Culinary Skills
Menu Development
Food Service
Food Safety
Cooking
Food
Catering
Restaurants
Restaurant Management
Food & Beverage
Baking
Customer Service
Recipes
Sanitation
Hospitality Management
Food Preparation
Gourmet
Fine Dining
Banquets
Food Quality
Jim Cec Summary
Jim Cec, based in Cleveland, OH, US, is currently a Executive Chef - Wellness and Preventive Medicine at Cleveland Clinic. Jim Cec brings experience from previous roles at Cleveland Clinic, Lakewood Hospital a Cleveland Clinic Hospital and American Culinary Federation (ACF). Jim Cec holds a 1975 - 1977 AOS in Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Culinary Skills, Menu Development, Food Service, Food Safety, Cooking and more. Jim Cec has 1 emails and 1 mobile phone numbers on RocketReach.
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