Jill Rosenthal's Location
New York, NY, US
Jill Rosenthal's Work
- Recipe Developer @ HelloFresh
- Junior Recipe Developer @ HelloFresh
- Prep Cook @ The Valley Rock Inn
- Line Cook and Cashier @ Loveski Deli
- Line Cook and Catering Events Coordinator @ Brick x Dough
- Line Cook @ Shaner Hotels
- Rotation Intern @ Penn State Bakery
- Membership Intern @ Spring Place
- Banquet Server @ The Nittany Lion Inn
- Cabin Specialist @ Camp Echo Lake
Jill Rosenthal's Education
- The Culinary Institute of America
Accelerated Culinary Arts Certificate (Food Sustainability)
2021 - 2022 - Penn State University
Bachelor of Science - BS (Hospitality Administration/Management)
2017 - 2021 - Penn State University
Jill Rosenthal's Summary
Jill Rosenthal, based in New York, NY, US, is currently a Recipe Developer at HelloFresh, bringing experience from previous roles at HelloFresh, The Valley Rock Inn, Loveski Deli and Brick x Dough. Jill Rosenthal holds a 2021 - 2022 Accelerated Culinary Arts Certificate in Food Sustainability @ The Culinary Institute of America. Jill Rosenthal has 1 email on RocketReach.
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