If you need more lookups,
subscriptions start at $34 USD/month.
Jevic Acain Location
Kirkland, WA, US
Jevic Acain Work
Regional Executive Chef @ (November 2015 - Present)
Corporate Executive Chef @ (December 2012 - November 2015)
Executive Chef @ (December 2010 - August 2012)
Executive Sous Chef @ (April 2011 - December 2011)
Chef de Cuisine-Lael's Restaurant @ (March 2008 - September 2010)
Chef de Cuisine- Market Cafe Restaurant @ (January 2005 - August 2008)
Sous-Chef- Market Cafe Restaurant @ (January 2005 - January 2006)
Chef-Tournant- Azzura Point Restaurant @ (May 2003 - January 2005)
Chef de Partie @ (March 2002 - April 2003)
Lead Line Cook @ (January 1999 - August 2002)
Jevic Acain Education
California Culinary Academy
Associate's Degree (Culinary Arts and Related Services)
Jevic Acain Skills
Banquets
Budget Management
Business Process
Catering
Chef
Chef de Cuisine
Communication
Constructive Feedback
Cooking
Cost Control
Creative Problem Solving
Cross-functional Team Leadership
Cuisine
Culinary
Culinary Skills
Customer-Focused Selling
Design Thinking
Diamonds
Dinners
Event Planning
Excel
Executive Chef
F&B Operations
Facilitation
Fine Dining
Follow Directions
Food
Food & Beverage
Food Cost
Food Handling
Food Service
Guest Satisfaction
HACCP
Hiring
Hospitality
Hospitality Industry
Hospitality Management
Hotel Management
Hotels
Innovation Management
Inventory Management
Japanese Cuisine
Key Performance Indicators
Market Research
Marketing Communications
Menu Costing
Menu Creation
Menu Design
Menu Development
Microsoft Excel
Microsoft Word
Multi-Unit Management
Negotiation
Operations
Pastry
Performance Management
Pre-launch
Pre-opening
Presentations
Process Scheduler
Product Acquisitions
Program Development
Program Evaluation
Purchasing
Recipe Adherence
Recipe Testing
Recipes
Research Skills
Research and Development (R&D)
Resorts
Restaurant Management
Restaurants
Sanitation
Sauces
Scheduling
Seafood
Skilled Multi-tasker
Staff Training
Subject Matter Experts
Supervisory Skills
Supplier Management
Team Building
Team Management
Time Management
Training Plans
Vendor Management
Word
Food and Beverage
Pre Opening
Microsoft Office
Jevic Acain Summary
Jevic Acain, based in Kirkland, WA, US, is currently a Regional Executive Chef at Compass Group USA. Jevic Acain brings experience from previous roles at Madison Holdings, Morimoto Waikiki, Morimoto Napa and Manchester Grand Hyatt San Diego. Jevic Acain holds a Associate's Degree in Culinary Arts and Related Services @ California Culinary Academy. With a robust skill set that includes Banquets, Budget Management, Business Process, Catering, Chef and more. Jevic Acain has 2 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Jevic Acain?
Find contact details for 700 million professionals.