Jesus Ramon Email & Phone Number
Executive Chef @ Whiskey Cake Kitchen & Bar
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Jesus Ramon Location
- Houston, TX, US
Jesus Ramon Work
- Executive Chef @ (February 2026 - Present)
- Chef Partner @ (September 2021 - February 2026)
- Head Chef @ (January 2021 - September 2021)
- Executive Chef @ Southall Cafe (February 2020 - March 2021)
- Tournant Chef @ Bishop (January 2019 - January 2020)
- Kitchen Manager @ El Mero Taco (February 2019 - December 2019)
- Sous Chef @ (January 2018 - January 2019)
- Field Wireman-0612-0631 E-5 @ (March 2014 - March 2018)
Jesus Ramon Education
- L'Ecole Culinaire, Memphis
Associate's degree (Restaurant, Culinary, and Catering Management/Manager)
2009-2011
Jesus Ramon Skills
- Menu Costing
- Food Safety
- Cooking
- Coaching
- Hospitality
- Inventory Management
- Financial Planning
- Food Quality
- Fine Dining
- Culinary Skills
- Training
- Operations Management
- Business Development
- Project Management
- Team Development
- Writing
- Facility Management (FM)
Jesus Ramon Summary
- Jesus Ramon, based in Houston, TX, US, is currently a Executive Chef at Whiskey Cake Kitchen & Bar. Jesus Ramon brings experience from previous roles at Fleming's Prime Steakhouse & Wine Bar, Tandem Restaurant Partners LLC, Southall Cafe and Bishop. Jesus Ramon holds a 2009 - 2011 Associate's degree in Restaurant, Culinary, and Catering Management/Manager @ L'Ecole Culinaire, Memphis. With a robust skill set that includes Menu Costing, Food Safety, Cooking, Coaching, Hospitality and more. Jesus Ramon has 3 emails and 3 mobile phone numbers on RocketReach.
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