Jesse Villanueva's Location

San Antonio, TX, US

Jesse Villanueva's Work

Jesse Villanueva's Skills

  • Food
  • Menu Development
  • Banquets
  • Catering
  • Restaurants
  • Hospitality
  • Culinary Skills
  • Fine Dining
  • Recipes
  • Food Safety

Jesse Villanueva's Summary

Jesse Villanueva, based in San Antonio, TX, US, is currently a Executive Chef at The Argyle, bringing experience from previous roles at The Argyle and St. Petersburg Yacht Club. With a robust skill set that includes Food, Menu Development, Banquets, Catering, Restaurants and more, Jesse Villanueva contributes valuable insights to the industry.

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