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Jerry Borum Location
Lawton, OK, US
Jerry Borum Work
2017 -now Director Of Food And Beverage @
2016 -now Director of F and B and Exe Chef @ Red Lion Hotel Port Angeles Wa
2015 -2015 Executive Chef @ Aramark- Sol Duc Hot Springs Resort
2012 -2015 Executive Chef @ Apache Casino Hotel
2005 -2012 ROOM CHEF @
2003 -2005 EXCUTIVE CHEF @ ANGEL'S LOBSTER FEAST
1999 -2003 SOUS CHEF @
Jerry Borum Education
Illinois Central College
Limestone High
High School
Jerry Borum Skills
Resorts
Food & Beverage
Hospitality
Gambling
Budgets
Food Safety
Banquets
Purchasing
Culinary Skills
Menu Development
Hospitality Industry
Catering
Event Management
Cooking
Seafood
Fine Dining
Restaurants
Hospitality Management
Hotels
Hotel Management
Cuisine
Recipes
Food
Pre-opening
Restaurant Management
Pastry
Culinary Management
Food Service
Food Preparation
Sanitation
Gourmet
Inventory Management
Chef
Food Quality
VIP
ServSafe
Customer Satisfaction
Event Planning
Customer Service
Team Building
Revenue Analysis
Menu Costing
Labor Control
Sauces
Operations Management
Italian cuisine
Inventory Control
Hygiene
Training
Convention Services
Jerry Borum Summary
Jerry Borum, based in Lawton, OK, US, is currently a Director Of Food And Beverage at Apache Casino Hotel. Jerry Borum brings experience from previous roles at Red Lion Hotel Port Angeles Wa, Aramark- Sol Duc Hot Springs Resort, Apache Casino Hotel and Pearl River Resort. Jerry Borum holds a Illinois Central College. With a robust skill set that includes Resorts, Food & Beverage, Hospitality, Gambling, Budgets and more. Jerry Borum has 1 emails and 3 mobile phone numbers on RocketReach.
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