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Jerome Baglien Location
Jackson, MI, US
Jerome Baglien Work
President, CEO @ (January 1983 - Present)
President Global Business Services @ (December 2003 - December 2012)
Executive Vice President @ Per Se' Technologies (January 1997 - January 2001)
Executive Vice President @ The Keebler Company (January 1993 - January 1996)
Senior Vice President @ Lamb Weston (January 1988 - January 1993)
Senior Vice President @ (January 1983 - January 1988)
Vice President @ Bank of California (January 1981 - January 1983)
Manager @ (January 1973 - January 1981)
Jerome Baglien Education
Michigan State University
Master of Business Administration (M.B.A.) (Marketing & Accounting)
1973-1974
University of Oregon
Bachelor's Degree (Marketing & Finance)
1968-1972
Jerome Baglien Skills
A strong operations and strategic development background proven to impro
Food Industry
HACCP
Food Safety
Food
Food Processing
Ingredients
Food Manufacturing
Continuous Improvement
Food Science
Bakery
SAP
FMCG
Supply Chain
Food Service
Grocery
Inventory Management
Process Improvement
Forecasting
Food Technology
GMP
Cross-functional Team Leadership
Supply Chain Management
5S
Program Management
Strategy
Microsoft Office
Strategic Planning
Marketing Strategy
Cross Functional Team Leadership
Jerome Baglien Summary
Jerome Baglien, based in Jackson, MI, US, is currently a President, CEO at Intrepid Advisors, LLC. Jerome Baglien brings experience from previous roles at Dawn Food Products, Per Se' Technologies, The Keebler Company and Lamb Weston. Jerome Baglien holds a 1973 - 1974 Master of Business Administration (M.B.A.) in Marketing & Accounting @ Michigan State University. With a robust skill set that includes A strong operations and strategic development background proven to impro, Food Industry, HACCP, Food Safety, Food and more. Jerome Baglien has 1 emails and 2 mobile phone numbers on RocketReach.
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