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Jeremie Baessler Location
Salzburg, Austria
Jeremie Baessler Work
2023 -now Head Pastry Chef @
2018 -2023 Pastry Chef @ Schwarzer Adler Kitzbühel
2014 -2017 Pastry Chef @
2014 -2014 Chef de Partie pâtisserie @ Jagdhof Glashutte *
2013 -2014 Chef pâtissier @ Auberge au Boeuf
2010 -2012 1er Commis patissier, Commis, Demi chef de Partie @
2010 -2010 Chef de Partie Patisserie @ Auberge Au Boeuf
2009 -2009 Chef de Partie Patisserie @ El Castell de Ciutat *
2008 -2009 Commis Patisserie @ Le Bateau Ivre **
2008 -2008 Commis Cuisine @ Hotel Ombremont **
Jeremie Baessler Education
Cefppa
Mention Patisserie
Cefppa
Cap Cuisine
Jeremie Baessler Summary
Jeremie Baessler, based in Salzburg, Austria, is currently a Head Pastry Chef at Rosewood Schloss Fuschl. Jeremie Baessler brings experience from previous roles at Schwarzer Adler Kitzbühel, Sugar Beach, A Viceroy Resort Saint Lucia, Jagdhof Glashutte * and Auberge au Boeuf. Jeremie Baessler holds a Mention Patisserie @ Cefppa. Jeremie Baessler has 1 emails on RocketReach.
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