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Jennifer Moore Location
Rome, GA, US
Jennifer Moore Work
Vice President, Product Development @ (April 2025 - Present)
Senior Vice President of Innovation and Regulatory @ (October 2023 - April 2025)
Vice President of R and D, Quality and Regulatory @ (September 2022 - October 2023)
Director Of Research and Development @ (January 2016 - October 2022)
R and D Team Leader @ (February 2014 - February 2016)
Quality and Food Safety Systems Manager @ (February 2011 - February 2014)
Quality Team Leader @ Southeastern Mills, Inc (February 2010 - February 2011)
Quality Supervisor @ (June 2006 - February 2010)
Biological Scientist, Pharmaceutical Research Laboratory @ (August 2003 - June 2006)
Jennifer Moore Education
Michigan State University
(International Food Law and Regulation)
University of Florida
Master of Science (Food Science)
University of Florida
Bachelor of Science (B.S.) (Food Science)
Jennifer Moore Skills
Food Service
Food
GMP
Hazard Analysis And Critical Control Points Haccp
Food Industry
Beverage
Udsa
Sensory Evaluation
Fda Acid Foods
Food and Beverage
Food Safety
ISO 22000
Catering
Food Microbiology
Quality Assurance
Raw Materials
Food Manufacturing
Food Processing
Food Science
Ingredients
Food Technology
Product Development
SQF
Continuous Improvement
Fda Seafood
FDA
HACCP
Commercialization
Hazard Analysis and Critical Control Points
Jennifer Moore Summary
Jennifer Moore, based in Rome, GA, US, is currently a Vice President, Product Development at Ventura Foods. Jennifer Moore brings experience from previous roles at DYMA Brands and Summit Hill Foods. Jennifer Moore holds a Michigan State University. With a robust skill set that includes Food Service, Food, GMP, Hazard Analysis And Critical Control Points Haccp, Food Industry and more. Jennifer Moore has 1 emails and 1 mobile phone numbers on RocketReach.
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